Serving with Smiles

Friday, February 18th, 2022 from 11:30am to Monday, August 28th, 2023 7:00pm
Robert Craig
Karma Rakow

I had so much fun working this shift! This was my first time doing the dinner shift, and I have to say it was a really good time. Beforehand when I'd been volunteering, everything had already been pre-made so what I was doing the most of was just prepping plates and serving food, for this shift I got to see as people were actually making the food and then I would bring it out to people in the dining area. I had some wonderful conversations with the cooks in the back, and Nicole was wonderful to talk to whenever she needed a hand. I served fewer people that night, but some of the people I did serve were ones I recognized from previous shifts, so it was nice to stop and chat with them for a few minutes between serving meals. I have yet to have a negative experience while volunteering there.

Gave 1.50 hours on 11/26/2022 with University of Memphis, Volunteer Odyssey, Emerging Leaders Program
Karma Rakow

I decided to volunteer on Thanksgiving this year because I knew that there would be a lot more people who would be coming to eat with their families, and I had the time available to help. Because it was a holiday, there was a lot more activity this week than there was last week, so I just told them that if they told me what to do then I would do it. I ended up serving food to a handful of families in residency and then helping clean up the kitchen and packing up the food for later. There were a lot of other people volunteering, so it wasn't a huge workload and the women in the kitchen were absolutely lovely to be with. I was eve lucky enough to get a tour of the facility afterwards, which I was really grateful for. I enjoyed volunteering here a lot. It's one of those places where you can directly see the impact you're having on the community, and the culture of the place is wonderful to be in.

Gave 1.50 hours on 11/24/2022 with University of Memphis, Volunteer Odyssey, Emerging Leaders Program
Robert Craig
Karma Rakow

I spent the lunch shift working in the kitchen and handing out pre-made lunches to the various families and unhoused individuals currently staying at Room In The Inn. I was pleasantly surprised by how much I really enjoyed speaking with the people there- both the employees and the residents (Raquel was wonderfully helpful and a wonderful conversation partner). The facility was quiet because it was the weekend, but the people I encountered were absolutely lovely, and it was really eye-opening to learn more about how this place operates. I am excited to spend more time there serving the community and becoming more familiar with the people who live there.

Gave 1.50 hours on 11/19/2022 with University of Memphis, Volunteer Odyssey, Emerging Leaders Program
Nadia Verner
Natalie Myers